Saturday, August 16, 2008

a surprising treat

i found another use for my homemade fruit and agave conserves....pudding! in this case, it is a blackberry pudding made with a homemade blackberry conserve (fresh blackberries and agave) and get this... silken tofu. this is the first time i've made a dessert with tofu and it turned out quite nicely. i can hardly believe it...it is actually tofu. quite a nice surprise.

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