Saturday, February 14, 2009

breakfast greens, a fried egg, and toast...

i was able to make an absolutely yummy breakfast this morning. it consisted of braised yellow beet greens, a fried egg, and toasted acme upstairs bread.

it all started with my braising some organic yellow beet greens with a few slices of salami yesterday...so this morning, i wanted to have the leftover greens for breakfast. eggs and braised greens are always a good match, so while i was nuking the leftover braised greens and toasting a slice of acme upstairs bread.... i fried up an egg in some irish butter.....


this smelled yummy. everything was ready very quickly. once the greens were reheated....


i placed the egg gently on top of the greens....

and the just added the toast.

volia....a summer yummy breakfast. what a great way to start the weekend.

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